Online Ordering

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(All Vietnamese Sandwiches can be made without Pate)

Our phos' are made from grass fed beef bones from Old Station Craft Meats. Pho's consist of, rice noodles, cooked meats and rare steak. Garnished with scallions, green onion, onions, cilantro and fried garlic.
All pho are served, with beansprout, basil, lime and jalapeno. Siracha and hoisin.
Add rare steak/meatballs/brisket/tendon/tripe/flank
(Any extra add on are extra charged)

Vermicelli Bowls
(Vermicelli noodles served with egg rolls, lettuce, cucumber, herbs, beansprouts and pickled carrots. Sweet and sour fish vinegar sauce on the side)

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Served with steamed rice. Your choice of beef soup, miso soup or salad (Ranch or Ginger Dressing). All curries has a spicy level between mild to medium spicy. May contains some carrots and onions.

Served with steamed rice, your choice of beef soup, miso soup or salad (Ginger or Ranch Dressing).

2 pieces per order

Served raw: tuna, salmon, squid, yellow tail, white tuna, salmon egg, flying fish roe.
Cooked fish: unagi, tamago, kani, ebi, kani, smoke salmon, octapus, steamed shrimp

All vegetable rolls are wrap with nori and filled with sushi rice. All served with soy sauce, ginger and wasabi

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Spicy level (0-5) Spiciest

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(please no substitutions)

All platters come with your choice of miso soup, beef soup, or house salad with ginger sauce. ( please no substitutions)

Most kids pho are serve with rice noodles and beef broth. Kids pho does not include, beansprouts, basil, lime or peppers. Please no substitutions.

Please no substituion